Easy Nutella Milkshake with Vanilla Ice Cream

If you’re a Nutella fan, this Nutella Milkshake is about to become one of your favorite homemade treats. Many people know Nutella as a chocolate hazelnut spread, but it also works beautifully in frozen desserts like milkshakes.

It combines creamy vanilla ice cream, rich Nutella, and cold milk into a thick, smooth milkshake packed with chocolate hazelnut flavor. Every sip tastes like creamy chocolate spread, roasted hazelnuts, and vanilla ice cream blended into one irresistible dessert drink.

What I love most about this recipe is how easy it is to make. With just a few ingredients and a blender, you can create a milkshake that tastes like something from an ice cream shop in less than five minutes.

The first time I made a Nutella milkshake, I expected it to taste like a basic chocolate shake. Instead, the Nutella completely changed the flavor, adding a rich hazelnut taste that made it feel much more indulgent and unique.

I especially like making this milkshake for movie nights or weekend desserts because it feels special without requiring any baking or complicated preparation. It’s one of those treats that always disappears quickly.

Let me show you how to make it step-by-step so the milkshake stays thick, creamy, and packed with Nutella flavor in every sip.

Why This Recipe Works

This milkshake works because Nutella does most of the heavy lifting.

Vanilla ice cream creates a rich and creamy base that blends beautifully with the chocolate hazelnut spread.

Nutella adds both sweetness and a distinctive roasted hazelnut flavor that makes the milkshake stand out from a traditional chocolate shake.

Milk helps create a smooth, drinkable consistency while still keeping the milkshake thick and satisfying.

Whipped cream adds a light finishing touch and makes the presentation feel extra special.

One thing I’ve noticed is that Nutella creates a much richer flavor than chocolate syrup alone. The combination of cocoa and hazelnuts gives the milkshake more depth and makes it taste closer to a dessert from a specialty café.

Ingredients

• ½ cup whole milk
• 1½ cups vanilla ice cream
• 6 tablespoons Nutella
• ⅓ cup ice cubes (optional)
• Whipped cream, for topping

Step-by-Step Instructions

Step 1: Add the Ingredients

Pour the milk into a blender.

Add the vanilla ice cream, Nutella, and ice cubes if using.

Starting with the milk helps everything blend together more smoothly.

Step 2: Blend Until Smooth

Blend for 20 to 30 seconds until smooth, creamy, and frothy.

The aroma is rich and chocolatey with warm roasted hazelnut notes, similar to freshly baked chocolate hazelnut pastries.

Avoid overblending so the milkshake stays thick and creamy.

Step 3: Prepare the Glasses

For an extra-special presentation, spread a small amount of Nutella around the inside of each serving glass.

This simple step makes the milkshake look more impressive while adding extra flavor.

Step 4: Fill the Glasses

Divide the milkshake evenly between two chilled glasses.

The mixture should pour smoothly while still maintaining a thick texture.

Step 5: Add the Topping

Top each milkshake with a generous swirl of whipped cream.

For even more chocolate hazelnut flavor, drizzle a little warmed Nutella over the whipped cream.

Step 6: Serve Immediately

Serve while cold and creamy.

The combination of smooth chocolate hazelnut flavor and creamy vanilla ice cream is at its best right after blending.

Tips for Best Results

• Use good-quality vanilla ice cream
• Chill the serving glasses beforehand
• Blend only until smooth
• Add milk gradually if adjusting consistency
• Serve immediately after blending

One trick I like is warming a spoonful of Nutella for a few seconds before drizzling it over the whipped cream. It creates a beautiful finish and makes the milkshake look like it came from a dessert café.

Common Mistakes to Avoid

Adding Too Much Milk

Too much milk can make the milkshake thin instead of thick and creamy.

Overblending

Blending too long can cause the milkshake to lose some of its thick texture.

Using Melted Ice Cream

Ice cream that is too soft can create a runnier milkshake.

Skipping the Nutella Decoration

A little Nutella inside the glass adds both flavor and presentation value.

Variations

Double Chocolate Nutella Milkshake

Add a tablespoon of chocolate syrup before blending for an extra chocolatey version.

Nutella Brownie Milkshake

Blend in small pieces of brownie for a rich bakery-style treat.

Mocha Nutella Milkshake

Add a shot of cooled espresso for a coffeehouse-inspired milkshake.

Nutella Peanut Butter Milkshake

Blend in a spoonful of peanut butter for a delicious flavor combination.

Ingredient Substitutions

• Whole milk → Almond milk or oat milk
• Vanilla ice cream → Chocolate ice cream
• Nutella → Chocolate hazelnut spread
• Whipped cream → Whipped topping

What to Serve With Nutella Milkshake

This milkshake pairs beautifully with cookies, brownies, and chocolate desserts.

Try serving it with:

• Oreo Energy Balls
• Peanut Butter Bars with Chocolate Frosting
• Old-Fashioned Chocolate Fudge
• Greek Yogurt Berry Cheesecake Parfaits
• Chocolate Chip Cookies
• Brownies

I especially enjoy pairing this milkshake with Peanut Butter Bars because the combination of peanut butter, chocolate, and hazelnut flavors works incredibly well together.

Storage Instructions

This milkshake is best enjoyed immediately after blending.

If it sits too long, the ice cream will begin to melt and the texture will become thinner.

Reheating Instructions

This recipe is intended to be served frozen and does not require reheating.

Frequently Asked Questions

Final Thoughts

This Easy Nutella Milkshake with Vanilla Ice Cream is the perfect dessert for chocolate hazelnut lovers.

The combination of vanilla ice cream, rich Nutella, and fluffy whipped cream creates a thick, creamy milkshake that feels indulgent while taking only minutes to make. The roasted hazelnut flavor gives it a unique twist that sets it apart from an ordinary chocolate milkshake.

If you’re already a Nutella fan, this milkshake might become your favorite way to enjoy that classic chocolate hazelnut flavor. Rich, creamy, and incredibly easy to make, it’s the kind of dessert that feels like a special treat even on an ordinary day.

For the ultimate dessert spread, pair it with Oreo Truffles, Peanut Butter Bars with Chocolate Frosting, or Old-Fashioned Chocolate Fudge for a chocolate lover’s dream menu.

Nutella Milkshake

Czarryy

This Nutella milkshake is rich, creamy, and loaded with chocolate hazelnut flavor. Made with vanilla ice cream, milk, and Nutella, it's an easy dessert drink that comes together in minutes and tastes like a treat from your favorite ice cream shop.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Course Beverage, Dessert

Cuisine American

Servings 2

Calories 542 kcal

Equipment

• Blender
• Measuring cups and spoons
• Serving glasses
• Spoon

Ingredients

  

• ½ cup whole milk
• 1½ cups vanilla ice cream
• 6 tablespoons Nutella
• ⅓ cup ice cubes (optional)
• Whipped cream, for topping

Instructions

 

• Add the milk and vanilla ice cream to a blender.
  
• Spoon in the Nutella and add the ice cubes if you prefer a colder, thicker milkshake.
• Blend for 20 to 30 seconds, or until the mixture is smooth, creamy, and frothy.
  
• For an extra-special presentation, spread a small amount of Nutella around the inside of each serving glass.
  
• Divide the milkshake between two glasses.
  
• Finish with a swirl of whipped cream on top.
  
• Serve immediately while cold and creamy.

Notes

• For a thicker milkshake, add an extra scoop of vanilla ice cream.
• Use chilled glasses to help keep the milkshake cold longer.
• A drizzle of Nutella over the whipped cream makes an attractive garnish.
• If the milkshake is too thick, blend in a splash of additional milk.
• For extra texture, sprinkle crushed hazelnuts or chocolate shavings on top.
• Serve immediately for the best flavor and consistency.

Keyword chocolate hazelnut shake, chocolate milkshake, easy milkshake recipe, homemade milkshake, ice cream shake recipe, nutella dessert drink, nutella milkshake