Super Luscious Vanilla Milkshakes with a Sprinkle Twist 🌈🥤
Treat yourself to a nostalgic delight with these thick, creamy vanilla milkshakes, complete with sprinkle-covered rims and whipped cream. Perfect for a summer day or any time you want a sweet pick-me-up, these milkshakes are as fun to make as they are to sip!
Equipment
- Blender
- Microwave-safe bowl
- Glasses for serving
Ingredients
- ⅓ cup rainbow sprinkles
- ¼ cup mini chocolate chips or regular, slightly melted
- 3 cups vanilla ice cream
- 1 teaspoon real vanilla extract
- ⅓ cup whole milk plus more if needed
Garnishes:
- Whipped cream
- Extra rainbow sprinkles
- Maraschino cherries
Instructions
- Prep the Glasses: Spread the rainbow sprinkles on a plate. Melt the chocolate chips in the microwave at 50% power for 2-3 minutes, stirring until smooth. Dip the rim of each glass into the melted chocolate, then into the sprinkles, coating the edges.
- Make the Milkshake: In a blender, combine the vanilla ice cream, vanilla extract, and milk. Blend until smooth and creamy. Add more milk if needed for your preferred consistency.
- Serve: Pour the milkshake into the sprinkle-rimmed glasses. Top with whipped cream, extra sprinkles, and a maraschino cherry for the perfect finishing touch.
- Enjoy: Sip, savor, and let the nostalgia flow with every delicious, creamy sip!
Notes
- For a dairy-free version, substitute with almond, oat, or soy milk, and use dairy-free ice cream.
- If you don’t have mini chocolate chips, use regular ones; they just might take a bit longer to melt.
- Customize by adding fruits like bananas, strawberries, or mango to elevate your milkshake to fruity bliss.
Enjoy these vanilla milkshakes on a hot summer day, or pair them with your favorite cookies for an indulgent treat. They also make the perfect addition to movie nights or birthday celebrations!